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Chef Steven Anthony Konopelski is a classically trained pastry chef and couture wedding cake designer who graduated at the top of his class from the prestigious French Culinary Institute. A former Broadway performer, Chef Steve brings passion and artistry to his creations. His love of performing and his ability to connect with people have also made Chef Steve a popular teacher. His love of teaching is almost matched by his love of baking.

Chef Steve lives in Denton, Maryland with his husband Rob Griffith and their two beagles, Flynn and Brie. Steve and Rob own and operate Turnbridge Point®, an upscale bed and breakfast and event venue. Steve has also appeared as a finalist on The Food Network’s Holiday Baking Championship and more recently, the Haunted Gingerbread Showdown. Read more about Chef Steve Konopelski.

“Any Neanderthal can grill meat, but a true artist bakes.”
– Chef Steve Konopelski

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Tune in for the Haunted Gingerbread Showdown Chef Steven Anthony is back on the Food Network!

Be sure to catch Chef Steven Anthony this Sunday, 10/28, at 10PM ET, competing on the finale of Haunted Gingerbread Showdown on Food Network!!

He will be baking and constructing an “ultimate haunted house” for a chance to win the grand prize.

Want to watch with us? Join us for a viewing party at 404 Taphouse Bar & Grill to cheer Steve on.  Hope to see you there!

For more info, and to catch up on all the episodes so far, check out

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